American Amber Ale Recipe - Zombie Dust Clone
American Amber Ale
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Zombie Dust Clone
by FuzzyT on 9/17/2016
Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - UK, Carapils - DE, Crystal 40L - CA, Liquid Malt Extract - Amber - US, Dry Malt Extract - Munich - US, Dry Malt Extract - Light - US, Waimea Hops, Fermentis Safale S-04 Homebrew Yeast.
49% - Liquid Malt Extract - Amber - US
16% - Dry Malt Extract - Munich - US
16% - Dry Malt Extract - Light - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Zombie Dust Clone
American Amber Ale
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.017
FG
-
44.7 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
18.7° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
238 per 12oz
Calories
Clone This Recipe
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