English IPA Recipe - The Joker IPA
English IPA
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The Joker IPA
by Apprentice-Brewer-UK on 9/16/2016
All Grain
23 Liter(s)
30 Liter(s)
60 min
75%
English IPA style beer using UK Jester hops for flavour and aroma.
This recipe was cloned from The Jester IPA.
85% - Maris Otter Pale - UK
Fermentis Safale S-04
No mash steps in this recipe
Ferment @ 20*C for 14 days
Rehydrate yeast for 30 minutes @ 20*C in 1dl sterile water
Tasting Notes (0)
There aren't any tasting notes logged yet
The Joker IPA
English IPA
-
23.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.013
FG
-
45.5 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
12.2° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
English IPA
OG: 1.050-1.075 / Your OG: 1.054 FG: 1.010-1.018 / Your FG: 1.013 IBU: 40-60 / Your IBU: 46 SRM: 6-14 / Your SRM: 12.2 ABV: 5-7.5 / Your ABV: 5.2 BG:GU: 0.53-1.20 / Your BG:GU: 0.85
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