Belgian Golden Strong Ale Recipe - Ann
Belgian Golden Strong Ale
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Ann
by galactaphonic on 5/11/2014
Recipe Type: Extract
Batch Size: 23 Liter(s)
Boil Size: 23 Liter(s)
Boil Time: 60 min
Efficiency: 75%
Extract Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, CaraBelge - DE, Cane Sugar
- US, Sticklebract Hops, Saaz Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.
83% - Dry Malt Extract - Pilsen - US
name
Wyeast Belgian Strong Ale 1388
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ann
Belgian Golden Strong Ale
23.00
Gallons
Liters
Batch Size
23.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.021
FG
16.9 IBU (tinseth)
Bitterness
0.20
BG:GU
4.5 ° SRM
Color
75%
Efficiency
8.3 % ABV
Alcohol
299 per 12oz
Calories
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