California Common Recipe - Wheat Common Beer

Recipe Info

Recipe Image

Wheat Common Beer

by on
All Grain
2 Gallon(s)
2.25 Gallon(s)
60 min
75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, Maris Otter Pale - UK, Caramel/Crystal 40 - US, Caramel/Crystal 75 - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Northern Brewer Hops, Windsor Munich Wheat Beer Yeast Homebrew Yeast, Irish Moss.

Fermentables

53% - Pale Wheat - CA
2
36
2
Mash
27% - Maris Otter Pale - UK
1
38
3
Mash
8% - Caramel/Crystal 40 - US
0.3
35
40
Mash
4% - Caramel/Crystal 75 - US
0.1499
35
75
Mash
4% - Caramel/Crystal 20 - US
0.1499
35
20
Mash
4% - Carapils - Dextrine Malt - US
0.1499
33
1
Mash

Hops

Northern Brewer
0.3
Pellet
Boil
60 min(s)
7
19.8
Northern Brewer
0.2
Pellet
Boil
20 min(s)
7
8.0
Northern Brewer
0.3
Pellet
Boil
5 min(s)
7
3.9
Northern Brewer
0.3
Pellet
FlameOut
0 min(s)
7
0.0
Northern Brewer
0.5
Pellet
DryHop
7 day(s)
7
0.0

Yeast

Windsor Munich Wheat Beer Yeast
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat Common Beer
California Common
  • 2.00 Gallons Liters Batch Size
  • 2.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 31.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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