Schwarzbier Recipe - Bock
Schwarzbier
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Bock
by Stegi 9/9/2016
Recipe Type: All Grain
Batch Size: 14 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 60 min
Efficiency: 55%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Dark Wheat - DE, CaraMunich II - DE, Carafa II - DE, Tettnang Hops, Fermentis Safbrew T-58 Homebrew Yeast.
75% - Bohemian Pilsner - DE
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
14.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.018
FG
17.8 IBU (tinseth)
Bitterness
0.30
BG:GU
27.3 ° SRM
Color
55%
Efficiency
5.3 % ABV
Alcohol
200 per 12oz
Calories
Clone This Recipe
Schwarzbier OG: 1.046-1.052 / Your OG: 1.059 FG: 1.010-1.016 / Your FG: 1.018 IBU: 20-30 / Your IBU: 18 SRM: 17-30 / Your SRM: 27.3 ABV: 4.4-5.4 / Your ABV: 5.3 BG:GU: 0.38-0.65 / Your BG:GU: 0.30
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