Double IPA Recipe - Koia Pirsen Vestkyst 2
Double IPA
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Koia Pirsen Vestkyst 2
by Hanso 9/8/2016
Recipe Type: All Grain
Batch Size: 49 Liter(s)
Boil Size: 57 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, Crystal 120L - CA, Dry Malt Extract - Light - US, Pale Ale - DE, Centennial Hops, Columbus Hops, Simcoe Hops, Amarillo Hops, Wyeast London Ale III 1318 Homebrew Yeast.
Clone Of Koia Pirsen Vestkyst 2 .
74% - Maris Otter Pale - UK
4% - Dry Malt Extract - Light - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
Ferment 4 dager, skummes etter 1 dag 19C (1,5dl tykk slurry)
Høste av gjær etter 2 dgr - øke til 21 C i 10 dgr
Tasting Notes (0 )
There aren't any tasting notes logged yet
Koia Pirsen Vestkyst 2
Double IPA
49.00
Gallons
Liters
Batch Size
57.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.066
OG
1.017
FG
81.9 IBU (tinseth)
Bitterness
1.23
BG:GU
12.8 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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