Wee Heavy
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Wally
by MoodyMermaid on 9/5/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Special B - BE, Chocolate - UK, Munich - Light 10L - US, Caramel/Crystal 75 - US, Smoked Malt - US, Northern Brewer Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient.
6% - Munich - Light 10L - US
10% - Caramel/Crystal 75 - US
name
Wyeast American Ale 1056
No mash steps in this recipe
Tasting Notes (1 )
Notes:
Screwed up the mash thickness. Came out okay, more like a smokey brown ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.083
OG
1.021
FG
13.7 IBU (tinseth)
Bitterness
0.17
BG:GU
28.7 ° SRM
Color
72%
Efficiency
8.0 % ABV
Alcohol
287 per 12oz
Calories
Clone This Recipe
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