Weissbier Recipe - Grodz2
Weissbier
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Grodz2
by Brewer 109188 on 9/3/2016
All Grain
14 Liter(s)
16 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Wheat Malt - DE, Vienna - DE, Smoked Wheat Malt - DE, Hallertau Hops, Fermentis Safale K-97 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
This recipe was cloned from Grodz1.
4% - Caramel Wheat Malt - DE
87% - Smoked Wheat Malt - DE
Fermentis Safale K-97
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
14.00
Gallons
Liters
Batch Size
-
16.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.030
OG
-
1.007
FG
-
31.1 IBU (tinseth)
Bitterness
-
1.05
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
3.0% ABV
Alcohol
-
95 per 12oz
Calories
Clone This Recipe
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