NB Sweet Stout All-Grain plus 1 lb Maris Otter Recipe

Recipe Info

Recipe Image

NB Sweet Stout All-Grain plus 1 lb Maris Otter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafa III - DE, Chocolate - UK, Lactose - Milk Sugar - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
9
38
3
Mash
5% - Carafa III - DE
0.5
32
525
Mash
5% - Chocolate - UK
0.5
34
425
Mash
9% - Lactose - Milk Sugar - US
1
0
1
Late

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
18.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB Sweet Stout All-Grain plus 1 lb Maris Otter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 35.9° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 189 per 12oz Calories
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