American IPA Recipe - DS IPA2

Recipe Info

Recipe Image

DS IPA2

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Crystal 30L - UK, Magnum Hops, Centennial Hops, Amarillo Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from DS IPA.

Fermentables

73% - 2-Row - US
9
37
1
Mash
20% - Vienna - US
2.5
36
4
Mash
6% - Crystal 30L - UK
0.75
34
30
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
13.2
40.4
Magnum
1
Pellet
Boil
30 min(s)
13.2
31.0
Centennial
1
Pellet
Boil
10 min(s)
7.6
8.4
Amarillo
1
Pellet
Boil
5 min(s)
7
4.3
Amarillo
1
Pellet
DryHop
7 day(s)
7
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
12.9
0.0

Yeast

Wyeast American Ale 1056
88%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DS IPA2
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.008 FG
  • 84.1 IBU (tinseth) Bitterness
  • 1.32 BG:GU
  • 6.0° SRM Color
  • 78% Efficiency
  • 7.2% ABV Alcohol
  • 211 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.064
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.008
IBU 0
120
IBU: 40-70 / Your IBU: 84
SRM 0
40
SRM: 6-14 / Your SRM: 6.0
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.32

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