American Porter Recipe - Guestroom Brewery Cinnamon Pecan Porter
American Porter
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Guestroom Brewery Cinnamon Pecan Porter
by guestroombrewery on 8/25/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Crystal 80L - UK, Black Malt - US, Chocolate Malt - US, Fuggles Hops, White Labs 10th Anniversary Blend WLP010 Homebrew Yeast, Cinnamon, Roasted Pecans, Irish Moss.
10% - Dark Crystal 80L - UK
White Labs 10th Anniversary Blend WLP010
No mash steps in this recipe
1 cinnamon stick at 5 minutes of boil, possible another stick in secondary
4 oz roasted pecans in boil...at 5 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
Guestroom Brewery Cinnamon Pecan Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.015
FG
-
28.2 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
31.9° SRM
Color
-
65%
Efficiency
-
6.4% ABV
Alcohol
-
216 per 12oz
Calories
Clone This Recipe
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