Kölsch Recipe - Summertime Kolsch

Recipe Info

Recipe Image

Summertime Kolsch

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Pilsner - US, Mt. Hood Hops, Saaz Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

70% - 2-Row - US
7
37
1
Mash
20% - Wheat Malt - DE
2
37
2
Mash
10% - Pilsner - US
1
34
1
Extract

Hops

Mt. Hood
0.5
Pellet
Boil
60 min(s)
6
11.4
Saaz
1
Pellet
Boil
15 min(s)
3.8
7.2
Mt. Hood
0.5
Pellet
Boil
15 min(s)
6
5.7

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Step 1
Decoction
145
40 min
Step 2
Decoction
152
45 min
Step 3
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summertime Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 2.7° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
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