Saison Recipe - Clone Of Smokey saison

Recipe Info

Recipe Image

Clone Of Smokey saison

by on
All Grain
11 Liter(s)
10.5 Liter(s)
60 min
72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - DE, Vienna - DE, Wheat Malt - DE, Crystal 30L - UK, Hallertauer Aroma Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

This recipe was cloned from Smokey saison.

Fermentables

39% - Smoked Malt - DE
1.1
37
3
Mash
39% - Vienna - DE
1.1
37
4
Mash
13% - Wheat Malt - DE
0.3667
37
2
Mash
10% - Crystal 30L - UK
0.275
34
30
Mash

Hops

Hallertauer Aroma
9.1667
Pellet
Boil
60 min(s)
7.8
15.5
Hallertauer Aroma
9.1667
Pellet
Boil
15 min(s)
7.8
7.7

Yeast

Wyeast Belgian Saison 3724
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Smokey saison
Saison
  • 11.00 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.009 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 8.6° SRM Color
  • 72% Efficiency
  • 6.2% ABV Alcohol
  • 189 per 12oz Calories
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