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sink ipa
by wreeder on 8/9/2016
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 30 min
Efficiency: 80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - CA, Caramel/Crystal 10 - US, Pale Ale - US, Table Sugar - Sucrose - US, Waimea Hops, Southern Cross Hops, White Labs California Ale WLP001 Homebrew Yeast.
9% - Caramel/Crystal 10 - US
9% - Table Sugar - Sucrose - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.059
OG
1.006
FG
70.3 IBU (tinseth)
Bitterness
1.19
BG:GU
7.9 ° SRM
Color
80%
Efficiency
6.8 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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