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Old Peculier
by Johannes on 8/8/2016
Recipe Type: All Grain + Extract
Batch Size: 10 Liter(s)
Boil Size: 13 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Torrified Wheat - US, Pale Ale - BE, Crystal 70L - UK, Chocolate - BE, Belgian Dark Candi Syrup - BE
, Table Sugar - Sucrose - US, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast.
4% - Torrified Wheat - US
8% - Belgian Dark Candi Syrup - BE
12% - Table Sugar - Sucrose - US
name
White Labs British Ale WLP005
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.014
FG
27.6 IBU (tinseth)
Bitterness
0.45
BG:GU
24.6 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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