Turillo Centennial stand hop Recipe

Recipe Info

Recipe Image

Turillo Centennial stand hop

by on
All Grain
20 Liter(s)
2.8241 Liter(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, Carapils - DE, Melanoidin Malt - US, Flaked Oats - US, Wheat Malt - DE, Apollo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Turillo Amarillo.

Fermentables

45% - Vienna - DE
2.5
37
4
Mash
30% - Pilsner - DE
1.7
38
1
Mash
3% - Carapils - DE
0.15
33
2
Mash
6% - Melanoidin Malt - US
0.35
37
20
Mash
6% - Flaked Oats - US
0.35
37
1
Mash
10% - Wheat Malt - DE
0.55
37
2
Mash

Hops

Apollo
10
Pellet
FirstWort
90 min(s)
20.5
25.2
Centennial
30
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
30
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
30
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Flame out centennial (20gr) stand for 30 mins
2.
Cool 77? centennial (20gr) stands for 15 mins
3.
cool

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Turillo Centennial stand hop
  • 20.00 Gallons Liters Batch Size
  • 2.82 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 6.5° SRM Color
  • 70% Efficiency
  • 6.4% ABV Alcohol
  • 203 per 12oz Calories
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