India Black Ale Recipe

Recipe Info

Recipe Image

India Black Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Caramel/Crystal 20 - US, Carafa III - DE, Simcoe Hops, Citra Hops, Amarillo Hops, Wyeast Northwest Ale 1332 Homebrew Yeast.

Fermentables

79% - 2-Row - US
11
37
1
Mash
7% - Munich - 60L - US
1
33
60
Mash
7% - Caramel/Crystal 20 - US
1
35
20
Mash
7% - Carafa III - DE
1
32
525
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
37.8
Citra
1
Pellet
Boil
15 min(s)
12
17.3
Amarillo
1
Pellet
Boil
5 min(s)
9
5.2
Simcoe
1
Pellet
DryHop
1 day(s)
13
0.0
Citra
1
Pellet
DryHop
1 day(s)
12
0.0

Yeast

Wyeast Northwest Ale 1332
69%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-In
Infusion
165
5 min
Saccharification Rest
Infusion
154
60 min
Mash-Out
Infusion
180
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

India Black Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.021 FG
  • 60.4 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 38.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 237 per 12oz Calories
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