American Pale Ale Recipe - Labro RyePa
American Pale Ale
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Labro RyePa
by LabroNanobrygg on 8/4/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Rye - DE, Crystal 60L - UK, Carapils - DE, Wheat Malt - DE, Magnum Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
Tasting Notes (0 )
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Labro RyePa
American Pale Ale
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.011
FG
33.8 IBU (tinseth)
Bitterness
0.58
BG:GU
8.2 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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