English Porter Recipe - Madelines Mudd Brown Porter
English Porter
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Madelines Mudd Brown Porter
by BrewDoggie on 8/2/2016
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
Named after Madeline...gone but not forgotten.
10% - Black Patent Malt - UK
38% - Maris Otter Pale - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Madelines Mudd Brown Porter
English Porter
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
34.5 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
33.9° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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