Reddy Red Recipe

Recipe Info

Recipe Image

Reddy Red

by on
All Grain
10 Gallon(s)
13 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Caramel/Crystal 60 - US, Amber - UK, Vienna - US, Flaked Corn - US, Amarillo Hops, Goldings Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

61% - Lager Malt - UK
14
38
2
Mash
4% - Caramel/Crystal 60 - US
1
36
60
Mash
17% - Amber - UK
4
32
27
Mash
13% - Vienna - US
3
36
4
Mash
4% - Flaked Corn - US
1
37
1
Mash

Hops

Amarillo
1
Leaf
Boil
10 min(s)
9
5.0
Goldings
1
Leaf
Boil
60 min(s)
5
7.7
Goldings
1
Leaf
Boil
30 min(s)
5
5.9

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Reddy Red
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.018 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 214 per 12oz Calories
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