All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 60 - US, Cluster Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
85% - 2-Row - US
13
37
1
Mash
10% - Chocolate Malt - US
1.5
34
350
Mash
5% - Caramel/Crystal 60 - US
0.75
36
60
Mash
Hops
Cluster
1
Pellet
Boil
60 min(s)
8.2
21.0
Cluster
1
Pellet
Boil
30 min(s)
8.2
16.1
Cascade
1
Pellet
Boil
5 min(s)
6.9
3.5
Yeast
White Labs California Ale WLP001
82%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Infusion
156
90 min
Special Instructions
1.Primary Fermentation: 2 weeks at 67
2.Secondary Fermentation: 1 week at 67
3.keg and carbonate at 20 lbs for three days.
4.Cut back pressure to 8 lbs and let age in keg for two weeks.
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