Ordinary Bitter Recipe - Small Rye Ale
Ordinary Bitter
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Small Rye Ale
by Brewer 102069 on 7/15/2016
All Grain + Extract
2.75 Gallon(s)
2.75 Gallon(s)
60 min
13%
All Grain Plus Extract Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Rye - US, Vienna - US, Bonlander Munich - US, Acidulated Malt - DE
, Victory Malt - US, Corn Sugar (Dextrose) - US, Dry Malt Extract - Pilsen - US, Honey - US, Willamette Hops, Centennial Hops, Wyeast British Ale II 1335 Homebrew Yeast.
This recipe was cloned from Azacca Rye Ale.
42% - Bohemian Pilsner - DE
8% - Bonlander Munich - US
8% - Acidulated Malt - DE
1% - Corn Sugar (Dextrose) - US
1% - Dry Malt Extract - Pilsen - US
Wyeast British Ale II 1335
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Small Rye Ale
Ordinary Bitter
-
2.75
Gallons
Liters
Batch Size
-
2.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.032
OG
-
1.006
FG
-
27.8 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
10.4° SRM
Color
-
13%
Efficiency
-
3.3% ABV
Alcohol
-
102 per 12oz
Calories
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