This recipe has been brewed 1 time(s)
Brew Session: American Pale Wheat with Lemon Zest
triwaves
7/10/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Used well water from Coconino aquifer! Also used rice hulls which are not really needed for BIAB but perhaps it keeps the mash from compacting too much and allows better water circulation...
Recipe Facts
American Pale Wheat with Lemon Zest
American Wheat Beer
- 5.40 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.041 OG
- 1.008 FG
- 28.9 IBU (tinseth) Bitterness
- 0.70 BG:GU
- 2.1° SRM Color
- 65% Efficiency
- 4.3% ABV Alcohol
- 134 per 12oz Calories