Belgian Blond Ale Recipe - The Blonde That Never Touched The Ground
Belgian Blond Ale
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The Blonde That Never Touched The Ground
by JEG on 7/8/2016
All Grain
25 Liter(s)
28 Liter(s)
90 min
72%
http://www.homebrewtalk.com/showthread.php?t=202852
3% - Belgian Aromatic - BE
Wyeast Belgian Abbey II 1762
No other stuff in this recipe
17,5 liter meskevann @ 78 (80!) 'C (?)
Mesketemp (70(!) 'C - 45 min
Skyllevann 22 liter @ 76'C
Pre-boil Gravity: 1.058 SG
Ferm. temp: 20-22'C (18-24)
Tasting Notes (0)
There aren't any tasting notes logged yet
The Blonde That Never Touched The Ground
Belgian Blond Ale
-
25.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.063
OG
-
1.016
FG
-
29.3 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
6.6° SRM
Color
-
72%
Efficiency
-
6.1% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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