Give Em Both Barrels Recipe

Recipe Info

Recipe Image

Give Em Both Barrels

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Munich - Light 10L - US, Caramel/Crystal 75 - US, Crystal 120L - CA, Chocolate - UK, Magnum Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast, oak chips.

Fermentables

67% - 2-Row - US
8
37
1
Mash
17% - Maris Otter Pale - UK
2
38
3
Mash
7% - Munich - Light 10L - US
0.875
35
10
Mash
6% - Caramel/Crystal 75 - US
0.6875
35
75
Mash
2% - Crystal 120L - CA
0.25
33
120
Mash
1% - Chocolate - UK
0.125
34
425
Mash

Hops

Magnum
0.1
Pellet
Boil
60 min(s)
12.4
5.2
Willamette
0.25
Pellet
Boil
30 min(s)
4.9
2.8
Willamette
3
Pellet
Boil
1 min(s)
4.9
10.4

Yeast

Wyeast British Ale 1098
74%

Other Stuff

oak chips
1
oz
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Give Em Both Barrels
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 30.4 IBU (rager) Bitterness
  • 0.58 BG:GU
  • 14.2° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 176 per 12oz Calories
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