Weissbier Recipe - 8Stripes Hefe-WeissBier

Recipe Info

Recipe Image

8Stripes Hefe-WeissBier

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Vienna - DE, Melanoidin Malt - US, Tradition Hops, Perle Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

70% - Wheat Malt - DE
8
37
2
Mash
28% - Vienna - DE
3.25
37
4
Mash
2% - Melanoidin Malt - US
0.25
37
25
Mash

Hops

Tradition
0.6
Pellet
Boil
60 min(s)
4
7.7
Tradition
0.4
Pellet
Boil
20 min(s)
4
3.1
Perle
1.5
Pellet
Boil
1 min(s)
7
1.5
Perle
2.5
Pellet
DryHop
5 day(s)
7
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

8Stripes Hefe-WeissBier
Weissbier
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.008 FG
  • 12.3 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 192 per 12oz Calories
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