Cream Ale Recipe - Creamsicle
Cream Ale
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Creamsicle
by WM11 6/28/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 79%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bohemian Pilsner - DE, Rolled Oats - US, Carapils - DE, Belgian Aromatic - BE, Lactose - Milk Sugar - US, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.
37% - Bohemian Pilsner - DE
2% - Belgian Aromatic - BE
9% - Lactose - Milk Sugar - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
12.5 IBU (tinseth)
Bitterness
0.22
BG:GU
3.9 ° SRM
Color
79%
Efficiency
5.5 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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