Canadian Ale NL Recipe

Recipe Info

Recipe Image

Canadian Ale NL

by on
All Grain + Extract
22.7125 Liter(s)
24.6052 Liter(s)
60 min
75%
Canadian Ale Northern Lights

Fermentables

22% - Liquid Malt Extract - Light - US
1.8
35
4
Extract
17% - White Sorghum Syrup- US
1.36
44
1
Late
2% - Dextrine Malt - UK
0.2
33
2
Mash
4% - 2-Row - US
0.3
37
1
Mash
28% - Flaked Barley - US
2.25
32
2
Mash
28% - Crystal 15L - CA
2.25
34
15
Mash

Hops

Northern Brewer
18
Pellet
Boil
30 min(s)
9
9.6
Cascade
22
Pellet
Boil
1 min(s)
5.8
0.4

Yeast

Danstar Nottingham
80%

Other Stuff

whirlfloc 1/2 tablet
0
each
Mash
yeast nutrient 1/2 tsp
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Canadian Ale NL
  • 22.71 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.018 FG
  • 10.1 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 9.4% ABV Alcohol
  • 316 per 12oz Calories
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