Basic Braggot Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Basic Braggot

Whitworth-Brewco 6/21/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brewed with Kaptaink. BIAB. Locally sourced honey.

Recipe Facts

Basic Braggot
Specialty Cider/Perry
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.084 OG
  • 1.023 FG
  • 27.3 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 5.7° SRM Color
  • 64% Efficiency
  • 7.9% ABV Alcohol
  • 290 per 12oz Calories
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