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Juice bomb 1o1
by TheBeerShop on 6/27/2016
All Grain
6 Gallon(s)
6.8 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Wheat - US, Flaked Oats - US, Acidulated Malt - DE
, Corn Sugar (Dextrose) - US, Carapils - Dextrine Malt - US, Columbus Hops, Amarillo Hops, Nelson Sauvin Hops, Citra Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Gypsum, Fermax Yeast Nutrient.
3% - Acidulated Malt - DE
3% - Corn Sugar (Dextrose) - US
12% - Carapils - Dextrine Malt - US
White Labs Dry English ale WLP007
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
6.80
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.071
OG
-
1.018
FG
-
39.5 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
3.0° SRM
Color
-
70%
Efficiency
-
6.8% ABV
Alcohol
-
241 per 12oz
Calories
Clone This Recipe
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