I hope you like pancakes cuz youre stayin for breakfast Recipe

Recipe Info

Recipe Image

I hope you like pancakes cuz youre stayin for breakfast

by on
All Grain + Extract
18 Liter(s)
22 Liter(s)
90 min
70%
Mash: 67 c for 60 mins. det Ferment: 21-23 c. Primark 2 weeks in regular fermenter 1-2 weeks in brand new oak barrel 0,5 liters of coldbrewed coffee a couple of days ahead of bottling.

Fermentables

29% - Flaked Oats - US
1.5
37
1
Mash
6% - CaraMunich I - DE
0.33
34
39
Mash
6% - Brown Malt - UK
0.33
33
65
Mash
6% - Pale Chocolate - UK
0.33
32
200
Mash
3% - Chocolate Malt - US
0.165
34
350
Mash
6% - Roasted Barley - UK
0.33
29
550
Mash
3% - Smoked Malt - DE
0.165
37
3
Mash
39% - Dry Malt Extract - Pilsen - US
2
42
2
Extract

Hops

Centennial
45
Pellet
Boil
60 min(s)
10
50.9
Cascade
18
Pellet
Boil
60 min(s)
5.7
11.6
Cascade
40.5
Pellet
Boil
15 min(s)
5.7
13.0
Centennial
40.5
Pellet
Boil
5 min(s)
10
9.1
Cascade
9
Pellet
Boil
5 min(s)
5.7
1.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

I hope you like pancakes cuz youre stayin for brea...
  • 18.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.019 FG
  • 85.8 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 49.5° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 255 per 12oz Calories
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