Blonde Ale Recipe - Blonde Wheat Ale
Blonde Ale
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Blonde Wheat Ale
by NightBrewer on 6/24/2016
Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Pale Ale - US, Red Wheat - US, Wheat - US, Caramel/Crystal 10 - US, Flaked Wheat - US, CaraVienna - BE, Willamette Hops, Fermentis Safbrew T-58 Homebrew Yeast.
32% - Dry Malt Extract - Wheat - US
22% - Dry Malt Extract - Pilsen - US
5% - Caramel/Crystal 10 - US
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Blonde Wheat Ale
Blonde Ale
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.017
FG
-
17.7 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
5.2° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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