Double IPA Recipe - SUPER IPA

Recipe Info

Recipe Image

SUPER IPA

by on
All Grain + Extract
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Carapils - DE, Liquid Malt Extract - Munich - US, Flaked Oats - US, Belgian Clear Candi Sugar - BE, Chinook Hops, Galena Hops, Polaris Hops, Rakau Hops, Opal Hops, Fermentis Safale US-05 Homebrew Yeast, Calcium Carbonate, Irish Moss.

Fermentables

32% - Liquid Malt Extract - Light - US
2.5
35
4
Extract
6% - 2-Row - US
0.5
37
1
Mash
6% - Carapils - DE
0.5
33
2
Mash
28% - Liquid Malt Extract - Munich - US
2.2
35
8
Extract
25% - Flaked Oats - US
2
37
1
Mash
3% - Belgian Clear Candi Sugar - BE
0.2
36
1
Late

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
13
30.2
Galena
0.5
Pellet
Boil
60 min(s)
13
30.2
Polaris
0.5
Pellet
Boil
30 min(s)
21.3
38.0
Rakau
0.5
Pellet
Boil
30 min(s)
12
21.4
Opal
0.5
Pellet
Boil
15 min(s)
6.5
7.5
Chinook
0.3
Pellet
Boil
60 min(s)
13
18.1
Galena
0.3
Pellet
Boil
60 min(s)
13
18.1
Polaris
0.3
Pellet
Boil
60 min(s)
21.3
29.7
Rakau
0.3
Pellet
Boil
60 min(s)
12
16.7
Opal
0.3
Pellet
Boil
60 min(s)
6.5
9.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Calcium Carbonate
1
each
Mash
Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SUPER IPA
Double IPA
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.016 FG
  • 219.1 IBU (tinseth) Bitterness
  • 2.59 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 291 per 12oz Calories
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