Best Bitter Recipe - CARIAD
Best Bitter
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CARIAD
by Beer-chef on 6/12/2016
Recipe Type: All Grain
Batch Size: 1340 Liter(s)
Boil Size: 940 Liter(s)
Boil Time: 90 min
Efficiency: 85%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 140L - UK, Table Sugar - Sucrose - US, Roasted Barley - UK, Special B - BE, First Gold Hops, Cascade Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.
27% - Table Sugar - Sucrose - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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1340.00
Gallons
Liters
Batch Size
940.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.040
OG
1.008
FG
26.5 IBU (tinseth)
Bitterness
0.66
BG:GU
12.1 ° SRM
Color
85%
Efficiency
4.1 % ABV
Alcohol
131 per 12oz
Calories
Clone This Recipe
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