Saison Recipe - Saison - Orval Riff with Brett Brux
Saison
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Saison - Orval Riff with Brett Brux
by anjo 6/8/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat Malt - DE, Vienna - DE, Saaz Hops, White Labs Belgian Style Saison Ale Yeast Blend WLP568 Homebrew Yeast, White Labs Brettanomyces Bruxellensis WLP650 Homebrew Yeast, Orange or Lemon peel.
Saison - Mikkeller-Orval Hybrid .
name
White Labs Belgian Style Saison Ale Yeast Blend WLP568
name
White Labs Brettanomyces Bruxellensis WLP650
8/19: Bottle conditioned to 3.0 CO2
Tasting Notes (0 )
There aren't any tasting notes logged yet
Saison - Orval Riff with Brett Brux
Saison
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.013
FG
26.7 IBU (tinseth)
Bitterness
0.48
BG:GU
5.0 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.055 FG: 1.002-1.008 / Your FG: 1.013 SRM: 5-22 / Your SRM: 5.0 ABV: 3.5-9.5 / Your ABV: 5.4 BG:GU: 0.31-0.73 / Your BG:GU: 0.15
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