American Brown Ale Recipe - The Crux
American Brown Ale
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The Crux
by BrewGoblin on 6/5/2016
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Franco-Belges Kiln Coffee, CaraBrown - US, Lactose - Milk Sugar - US, De-Husked Caraf II - DE, Roasted Barley - UK, Phoenix Hops, Fermentis Safale US-05 Homebrew Yeast.
73% - Golden Promise - UK
9% - Franco-Belges Kiln Coffee
5% - Lactose - Milk Sugar - US
2% - De-Husked Caraf II - DE
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Crux
American Brown Ale
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
31.6 IBU (tinseth)
Bitterness
0.63
BG:GU
29.2 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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