American Stout Recipe - spiced stout
American Stout
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https://brewgr.com/Media/img/mug/36_t.jpg
spiced stout
by Brewer 103476 on 5/27/2016
All Grain
2 Gallon(s)
3.25 Gallon(s)
60 min
60%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 80 - US, Flaked Oats - US, Lactose - Milk Sugar - US, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.
3% - Caramel/Crystal 80 - US
6% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
spiced stout
American Stout
-
2.00
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.090
OG
-
1.023
FG
-
21.9 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
36.0° SRM
Color
-
60%
Efficiency
-
8.7% ABV
Alcohol
-
315 per 12oz
Calories
Clone This Recipe
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