Saison Recipe - Summer saison
Saison
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Summer saison
by Brewer 109276 on 5/27/2016
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsen - UK, Belgian Clear Candi Sugar - BE, White Labs Belgian Saison I WLP565 Homebrew Yeast, Yeast Nutrient, Orange or Lemon peel, Peppercorns, Whirlfloc.
9% - Belgian Clear Candi Sugar - BE
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.009
FG
32.1 IBU (tinseth)
Bitterness
0.55
BG:GU
2.9 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
194 per 12oz
Calories
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