Sweet Stout Recipe - Stout

Recipe Info

Recipe Image

Stout

by on
All Grain
940 Liter(s)
940 Liter(s)
60 min
85%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Maris Otter Pale - UK, Crystal 140L - UK, Dextrine Malt - UK, Cascade Hops, Amarillo Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

14% - Roasted Barley - UK
20
29
550
Mash
69% - Maris Otter Pale - UK
100
38
3
Mash
3% - Crystal 140L - UK
5
33
140
Mash
14% - Dextrine Malt - UK
20
33
2
Mash

Hops

Cascade
1000
Pellet
Boil
50 min(s)
5.8
16.4
Amarillo
250
Pellet
Boil
30 min(s)
9
5.1
Saaz
300
Pellet
Boil
5 min(s)
3.8
0.7
Saaz
1000
Pellet
DryHop
0 day(s)
3.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout
Sweet Stout
  • 940.00 Gallons Liters Batch Size
  • 940.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.007 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 37.4° SRM Color
  • 85% Efficiency
  • 4.1% ABV Alcohol
  • 128 per 12oz Calories
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