Cypyggot - 10Litres Recipe
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Cypyggot - 10Litres
by Brub0b on 5/23/2016
Extract
10 Liter(s)
5 Liter(s)
5 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Sainsburys Apple & Pear Juice, Dry Malt Extract - Amber
, Honey - US, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.
79% - Sainsburys Apple & Pear Juice
8% - Dry Malt Extract - Amber
Wyeast Belgian Strong Ale 1388
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.056
OG
-
1.006
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
8.9° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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