Witbier Recipe - King Pierre
Witbier
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King Pierre
by PauloRBJ25 on 5/16/2016
All Grain
20 Liter(s)
31.5 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Chateau Pilsen 6RW - BE, CaraHell - DE, Flaked Wheat - US, Tradition Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale S-04 Homebrew Yeast, Coriander, Orange or Lemon peel.
10% - Chateau Pilsen 6RW - BE
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
31.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.012
FG
-
14.2 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
3.9° SRM
Color
-
65%
Efficiency
-
4.9% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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