Strong Bitter Recipe - ESB
Strong Bitter
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ESB
by BrewGuy on 5/15/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Magnum Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
92% - Maris Otter Pale - UK
6% - Caramel/Crystal 60 - US
2% - Caramel/Crystal 120 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 5/15/2016 by BrewGuy
Notes:
This tastes like garbage
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.018
FG
38.4 IBU (tinseth)
Bitterness
0.54
BG:GU
12.5 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
242 per 12oz
Calories
Clone This Recipe
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