Irish Red Ale Recipe - Brewery Test 3- Red

Recipe Info

Recipe Image

Brewery Test 3- Red

by on
All Grain
2 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Roasted Barley - US, Caramel/Crystal 60 - US, Honey Malt - CA, Tettnang Hops, White Labs London Ale WLP013 Homebrew Yeast, Irish Moss.

Fermentables

88% - 2-Row - US
3.75
37
1
Mash
4% - Caramel/Crystal 120 - US
0.15
35
120
Mash
2% - Roasted Barley - US
0.1
25
300
Mash
2% - Caramel/Crystal 60 - US
0.1
36
60
Mash
4% - Honey Malt - CA
0.15
37
25
Mash

Hops

Tettnang
0.1
Pellet
Boil
30 min(s)
4.5
3.0

Yeast

White Labs London Ale WLP013
70%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brewery Test 3- Red
Irish Red Ale
  • 2.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.018 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 15.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 198 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Munich Dunkel V6

Munich Dunkel
by Auoumbla 11/11/2024 10:58:35 PM

dunkelweizen

All Grain Recipe
by McCbrewski 11/10/2024 8:08:50 AM

Clone Of Go Go Nadzilla Ale

American Amber Ale
by Opus123 11/5/2024 10:52:56 AM

Irish Red New 11-02-24

Irish Red Ale
by mattsbrew 10/31/2024 2:51:34 PM
© 2024 by brewgr.com. All Rights Reserved.