English IPA Recipe - Session ale

Recipe Info

Recipe Image

Session ale

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - CA, Flaked Oats - US, Caramel/Crystal 120 - US, Columbus Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

63% - Maris Otter Pale - UK
3
38
3
Mash
32% - Crystal 15L - CA
1.5
34
15
Mash
3% - Flaked Oats - US
0.125
37
1
Mash
3% - Caramel/Crystal 120 - US
0.125
35
120
Mash

Hops

Columbus
0.3
Pellet
Boil
60 min(s)
15
30.2
Columbus
0.15
Pellet
Boil
20 min(s)
15
9.2
Columbus
0.15
Pellet
Boil
60 min(s)
15
15.1
Columbus
1
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

EricLeduc

Tasted on 6/1/2016 by EricLeduc

Notes:

So far So good

Recipe Facts

Session ale
English IPA
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 54.5 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 143 per 12oz Calories
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