English IPA Recipe - Session ale
English IPA
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Session ale
by EricLeduc 5/6/2016
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - CA, Flaked Oats - US, Caramel/Crystal 120 - US, Columbus Hops, Danstar Nottingham Homebrew Yeast.
63% - Maris Otter Pale - UK
3% - Caramel/Crystal 120 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.009
FG
54.5 IBU (tinseth)
Bitterness
1.25
BG:GU
9.9 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
143 per 12oz
Calories
Clone This Recipe
English IPA OG: 1.050-1.075 / Your OG: 1.044 FG: 1.010-1.018 / Your FG: 1.009 IBU: 40-60 / Your IBU: 54 SRM: 6-14 / Your SRM: 9.9 ABV: 5-7.5 / Your ABV: 4.5 BG:GU: 0.53-1.20 / Your BG:GU: 1.25
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