Kölsch Recipe - My Dentale Koelsch 3

Recipe Info

Recipe Image

My Dentale Koelsch 3

by on
All Grain
25 Liter(s)
28 Liter(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Carapils - DE, Polaris Hops, Hallertauer Mittelfrüh Hops, Fermentis Safbrew T-58 Homebrew Yeast, Protafloc, Yeast Nutrient.

This recipe was cloned from My Dentale Koelsch 2.

Fermentables

86% - Pilsner - DE
5
38
1
Mash
9% - Wheat Malt - DE
0.5
37
2
Mash
5% - Carapils - DE
0.3
33
2
Mash

Hops

Polaris
10
Pellet
Boil
90 min(s)
19.4
20.2
Hallertauer Mittelfrüh
13.3
Pellet
Boil
30 min(s)
4.3
4.3
Hallertauer Mittelfrüh
20
Pellet
Boil
15 min(s)
4.3
4.2

Yeast

Fermentis Safbrew T-58
78%

Other Stuff

Protafloc
0.25
each
Mash
Yeast Nutrient
4
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My Dentale Koelsch 3
Kölsch
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.012 FG
  • 28.6 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 182 per 12oz Calories
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