German Pils Recipe - Labro Citrus Pils
German Pils
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Labro Citrus Pils
by LabroNanobrygg on 5/3/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - UK, Carapils - DE, Saaz Hops, Cascade Hops, Chinook Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
Gj?res 10 grader 14 til 21 dager 2 dager 20 grader
Tasting Notes (0 )
There aren't any tasting notes logged yet
Labro Citrus Pils
German Pils
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.009
FG
22.0 IBU (tinseth)
Bitterness
0.43
BG:GU
3.5 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
169 per 12oz
Calories
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