Märzen Recipe - Clone Of Plutos Pumpkin
Märzen
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Clone Of Plutos Pumpkin
by Getabrew on 3/6/2014
All Grain + Extract
5.25 Gallon(s)
3.5 Gallon(s)
60 min
50%
All Grain Plus Extract Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - CA, Dry Malt Extract - Amber
, Dry Malt Extract - Wheat - US, Brown Sugar - US, Northern Brewer Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safbrew S-33 Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Cinnamon, Nutmeg, Vanilla Extract.
This recipe was cloned from Plutos Pumpkin.
59% - Dry Malt Extract - Amber
15% - Dry Malt Extract - Wheat - US
Fermentis Safale US-05
Fermentis Safbrew S-33
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Plutos Pumpkin
Märzen
-
5.25
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.013
FG
-
24.7 IBU (brewgr)
Bitterness
-
0.48
BG:GU
-
10.8° SRM
Color
-
50%
Efficiency
-
5.0% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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