Irish Stout Recipe - Labro Guinness
Irish Stout
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Labro Guinness
by LabroNanobrygg on 4/25/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Blackprinz - US, Hallertauer Magnum Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Labro Guinness
Irish Stout
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
37.4 IBU (tinseth)
Bitterness
0.72
BG:GU
27.9 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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