American Amber Ale Recipe - American red ale 2nd
American Amber Ale
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American red ale 2nd
by agolac on 4/20/2016
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 57%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Ale - BE, Wheat - BE, Special B - BE, Crystal 60L - UK, Munich - Light 10L - US, Chocolate - BE, Columbus Hops, Chinook Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
7% - Munich - Light 10L - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
American red ale 2nd
American Amber Ale
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
37.2 IBU (tinseth)
Bitterness
0.81
BG:GU
24.4 ° SRM
Color
57%
Efficiency
4.8 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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