Pre-Prohibition Porter Recipe - Husets Utepils

{"RecipeId":23437,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":106342,"Name":"Husets Utepils","Description":"A pilsner for those long summer nights.","ImageUrlRoot":"/img/r/60/609b979e-faa6-4bf2-943b-6dc0af217f4e","StyleId":"27A-G","StyleName":"Pre-Prohibition Porter","BatchSize":23,"BoilSize":28,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1461137418503)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0479220957162956,"Fg":1.011022082014748,"Srm":3.1082921787517659,"Ibu":33.193924135641659,"BgGu":0.69266428438675931,"Abv":4.7601017674996333,"Calories":159,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"4.2","Ppg":"38","L":"1","Use":"Mash","Id":"110876","IngId":"535","Name":"Floor-Malted Bohemian Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.2","Ppg":"27","L":"3","Use":"Mash","Id":"188578","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"1","Use":"Mash","Id":"140051","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.1","Ppg":"37","L":"30","Use":"Mash","Id":"111299","IngId":"2812","Name":"Melanoidin (Weyermann)","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"18","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"24.2805456328945","Id":"112490","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.8","Ibu":"6.35870704166913","Id":"112491","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"2.55467146107807","Id":"112492","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.77","Id":"52975","IngId":"180","Name":"White Labs Mexican Lager Yeast WLP940","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"ml","Use":"Boil","Id":"46822","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"20831","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"66","Time":"60","Id":"33561","IngId":"6","Name":"Maltose Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"78","Time":"15","Id":"14710","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"35692","Rank":"1","Text":"Make 3 liter starter from slurry or 1 vial"},{"Id":"35693","Rank":"2","Text":"Add yeast nutrient to boil @ 10 min before end"},{"Id":"35694","Rank":"3","Text":"Plenty of pure oxygen"},{"Id":"35695","Rank":"4","Text":"Pitch yeast within 3 C of wort temperature (8 - 16 C)"},{"Id":"35696","Rank":"5","Text":"Ferment at 10 - 11 C for 16-21 days and 2 days @ room temperature"},{"Id":"35697","Rank":"6","Text":"Lager for 4 weeks as cold as possible"}]}